Wicked Spoon, the high-end buffet at the Cosmopolitan of Las Vegas, reopened on Friday with mandatory reservations, reduced seating, and meals served by staff.
The Cosmopolitan’s buffet includes less common menu items such as bone marrow, squid noodles and elote, as well as an incredible selection of ice cream for dessert.
The buffet, the second to reopen on the Las Vegas Strip, prompts diners to stand three feet apart while they wait to be seated and at food stations. The employees of one of the six food stations distribute the dishes while the drinks are still being served by the employees. Diners have a two-hour limit to eat.
The buffet reduces its opening times from Thursday to Sunday from 8 a.m. to 3 p.m. Brunch is only $ 36 for adults and $ 20 for kids ages 4 to 10.
Diners can also order bottomless mimosas, champagne, Bloody Marys, or Bud Light Draft packages for $ 17.
Go online for reservations.
The buffet at the Wynn reopened on June 18 with unlimited servings and brought the buffet to the table. There, guests can order from a menu. The waiters bring dishes to the table and can reorder as often as required within two hours.
Governor Steve Sisolak closed casinos on March 17 to curb the spread of COVID-19. The Nevada Gaming Control Board issued guidelines for resort reopening that include maintaining 50 percent capacity, staff masks, cleaning protocols, and social distancing throughout the casino. On June 4th, casinos across the state were allowed to reopen.
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