If there is one cuisine we could eat every day, it would be Mexican food – the flavors, the meat, the margaritas, the fries and the salsa … OK, we have to stop! And if you find yourself in Henderson during your visit, you should quench your cravings for Borracha Mexican Cantina.
Start your experience here with the guacamole, which is made even more poppy with cotija cheese. A fantastic starter is the shrimp ceviche, which is refreshing with avocado, pickled red onions and coriander vinaigrette. Make sure to grab the margarita at this point – we are part of the blood orange variety made from hornitos plata tequila, blood orange, fresh lime juice and agave nectar.
Now to the point! Whether you want street tacos, burritos, or slow-roasted pork carnitas, you’ll enjoy every bite here. And vegans will find plenty to enjoy too, from roasted tomato and corn soups to vegetarian rice bowls (with brown rice, Natch).
Green Valley Ranch, 702.617.7075
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